From Soil, the roots of locals are found.
Soil is the living room of the city. A support for the core of the
local community. A place to chill or to focus. A place to eat locally sourced food and drink. A place to gather and exchange with locals over farmers’ and craft markets. For those coming from other neighborhoods, we also offer functional, considered accommodation.
  • Coming Soon
  • Spring 2021
  • Winter 2021
Tokyo —
For centuries, Nihonbashi has been the crossing point of culture and craft. Soil Nihonbashi sits on the corner of Horidome Childrens’ Park. The shared boundaries between our ground floor bakery and the park are blurred, welcoming all guests from children to the elderly, and even dogs. The program above the first floor includes workspace and accommodation. Soil Nihonbashi also hosts events centered on education, craft, food & beverage, and design.
Tokyo Nihonbashi
Fukushima —
ADX (Adatara)
Soil ADX is a micro-laboratory for food & agriculture with three key components: An office & kitchen with a beautiful view of Mt. Adatara, extensive agriculture fields, and a processing + packaging facility utilizing a former wood storage. These components interact with each other allowing users to call the place home as their day office, grow and crop, experiment agriculture-tech, or host pop-up restaurants.
Sendai Jozenji Street
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